Due to the well-developed system of food supply, people not only have convenience but also a variety of eating choices. Modern foods are now mostly produced by huge industrials, however, the secrets behind manufacturing are issues for us to think about. Our diets have changed massively as we have progressed. Another issue is that the demand for meat is increasing rapidly and the rate at which we produce meat is becoming alarmingly high as well. These standardized foods produced in artificial environments seem inexpensive. Yet the cheap prices often come at a social cost we tend to ignore.